The tigh link between the Barceló family and the land is not only historic, but is also the main reason for which they decided to strengthen the bind by opting to recover the true Priorat spirit – the wine which was once so popular with the locals.
Our wines are elaborated with traditional methods, beginning with a manual harvesting, where every bunch of grapes is carefully separated from the vine
The farmhouse or Mas Hereu is one of the biggest farmhouses of the region – both from a construction point of view of the farmhouse as from the extension of the estate.
Coming to Priorat is opening the senses to a land, a landscape and a people who have maintained these vineyards.
– Signature wines –
YOUNG RED WINE
Coupage of Grenache and Carignan, before us we have an “honest” wine with interesting vanilla and ripe fruit notes which blend perfectly with the typical priorat mineral notes. Solà Classic 2007 offers an excellent expression and balance achieved through its freshness and its amazing aromas.
A perfectly blended coupage of organically grown Grenache & Carignan varieties. Aged for 6 months in new American oak barrels, before us we have an expressive Priorat signature wine. A deep, lively cherry red with violet edges, Solà 1777 Bleu reveals aromas of cinnamon, toffee & coffee beans . In mouth we find a fresh, smooth and velvety wine with a kind and gentle acidity. With hints of balsamic minerals, milk-coffee liquor and the clear presence of red fruits, with slight hints of smoked oak, Solà 1777 Bleu is the perfect interpretation of a Priorat red.